Description
1. What MAGNALACT syrup is and what it is used for:
MAGNALACT syrup is a blend of standardised extracts, the recommended daily dose of 5 ml containing:
Galega officinalis, seeds – 100 mg (5 ml) / 200 mg (10 ml)
Foeniculum vulgare, fruit (fennel) – 75 mg / 150 mg
Pimpinella anisum, herba (anise) – 75 mg / 150 mg
Anethum graveolens, herba (dill) – 60 mg / 120 mg
Asparagus racemosus, radix (shatavari) – 50 mg / 100 mg
Carum carvi, herba (caraway) – 50 mg / 100 mg
Thymus vulgaris, herba (thyme) – 50 mg / 100 mg
Vitamin B6 (pyridoxine hydrochloride) – 1 mg (71%)* / 2 mg (142%)*
Biotin – 37.5 µg (75%)* / 75 µg (150%)*
Vitamin B12 (cyanocobalamin) – 1 µg (40%)* / 2 µg (80%)*
Excipients: purified water, glycerol, potassium sorbate, flavouring.
* – % of the reference values from Annex XIII, Part A, item 1 of Regulation (EU) No 1169/2011.
Purpose:
- Supports the normal production of breast milk
- Facilitates lactation and supports the normal feeding of the baby
- Supports the normal digestion of the infant
2. What you need to know before you start taking MAGNALACT
MAGNALACT is a food supplement and is not a substitute for a varied and balanced diet.
3. How to take MAGNALACT
Recommended daily dose: 5 ml (1 teaspoon) twice daily. Shake the bottle gently before use. The product is suitable for breastfeeding women. Do not exceed the recommended daily dose.
4. Storage of MAGNALACT
In a dry place, protected from direct sunlight, out of the reach of small children. Store below 25 °C in the original packaging in order to protect from light and moisture.
5. Additional information:
Galega officinalis (goat’s rue, seeds) – Supports the natural formation of breast milk. This is achieved by raising the levels of prolactin, the main hormone that stimulates lactation.
Foeniculum vulgare (fennel, fruit) – Supports digestion, reduces bloating and may relieve colic in the infant through the mother’s milk.
Pimpinella anisum (anise, herb) – Supports lactation and has a mild antispasmodic effect on the digestive system. Anethole, the active ingredient in anise extract, mimics the action of oestrogen, raising prolactin levels.
Anethum graveolens (dill, herb) – Contributes to normal digestion and is traditionally used to reduce gas.
Asparagus racemosus (shatavari, root) – An Ayurvedic plant that supports lactation and the general tone of the body.
Carum carvi (caraway, herb) – Supports digestion and reduces the feeling of bloating and discomfort.
Thymus vulgaris (thyme, herb) – Supports the immune system and has a mild antiseptic action.
Vitamin B6, Biotin, Vitamin B12 – The B-group vitamins support the metabolic needs of the mother, reduce fatigue and take part in protein synthesis. In addition, supplementary intake of these vitamins improves the quality of the breast milk.
Package: 125 ml
